Table of Contents
Chapter 1: Administration; Part I—General; Part II—Organization and Enforcement; Part III—Permits and Inspections; Chapter 2: Definitions; Chapter 3: General Requirements; Chapter 4: Ventilation Air Supply; Chapter 5: Exhaust Systems; Part I—Environmental Air Ducts and Product Conveying Systems; Part II—Commercial Hoods and Kitchen Ventilation; Chapter 6: Duct Systems; Chapter 7: Combustion Air; Chapter 8: Chimneys and Vents; Chapter 9: Special Fuel-Burning and Energy-Utilizing Equipment; Part I—Warm-Air Heating Systems; Part II—Vented Decorative Appliances, Floor Furnaces, Vented Wall Furnaces, Unit Heaters and Room Heaters; Part III—Miscellaneous Heat-Producing Appliances; Part IV—Incinerators; Chapter 10: Steam and Hot Water Boilers; Chapter 11: Refrigeration; Part I—Refrigeration Systems; Part II—Cooling Towers; Chapter 12: Hydronics; Part I—Steam and Water Piping; Part II—Hydronic Panel Heating Systems; Chapter 13: Fuel Gas Piping; Chapter 14: Process Piping; Chapter 15: Solar Systems; Chapter 16: Standards; Part I—Standards Adopted as Part of this Code; Part II—Referenced Standards; Appendix A: Uniform Mechanical Code Standards; Uniform Fire Code Standard; Appendix B: Chapter 10; Chapter 12; Chapter 13: Fuel Gas Piping; Chapter 14; Chapter 15: Installation and Testing of Gas of Fuel Fired Equipment; Chapter 16: Installation and Testing of Oil (Liquid) Fuel-Fired Equipment; Appendix C: Chapter 8: Sizing of Venting Systems Serving Appliances Equipped with Draft Hoods and appliances Listed for Use with Type B Vents; Appendix D: Index.